Found wild from the Mediterranean to Norway in spring and summer, sea bass is a prize catch when line-caught.

Sea Bass is great for stuffing and baking or grilling, or pan frying with the skin on. It has a delightful flavour that stands on it’s own, but also works well with stronger flavours.

Sea Bass is an excellent source of protein, selenium and essential omega-3 fatty acids as well as vitamins B-12 and B-6.

PORTION DETAILS

1 fish is approximately 1-1.2k in weight

• Supplied vac-packed fresh and sealed in a temperature controlled box

• we can supply your fish descaled and gutted,filleted,canoed or as it comes out of the sea

  Suitable for home freezing

  Please note while every care has been taken to remove bones in fillets, there may be some remaining