Due to its white, delicate meat and mild flavour, cod is often called “the chicken of the sea,” and in many dishes it’s a delicious and versatile substitute for meat protein. The meat practically falls apart into tender flakes of lean, white meat, melting in your mouth.

PORTION DETAILS

• Available filleted only - please contact us if you require whole fish

• Orders under 500g are small fish, 1kg and over are large fish

• Supplied vac-packed, fresh and sealed in a temperature controlled box

• Suitable for home freezing

• Please note while every care has been taken to remove bones in fillets, there may be some remaining